Australian prime minister Kevin Rudd has appologized to the stolen generation on behalf of the whole country, the parliament and himself. A moment of true history that is designed to help Australians bridge the gaps of racial divides and heal what has been done so many decades ago. Finally Australia can start to heal it's g

Self employed in 7 month is a direct reflection on my journey as a freelance writer/pro-blogger. This should help others to see what is needed in order to make a sustainable income working from home as a freelance writer. Since we are reliant on our own efforts, becoming self employed isn't always easy, but can be achieved

Eating food underwater sounds a little strange to say the least, maybe even impossible, but thanks to these two unique restaurants it is a very special place indeed.

These underwater/undersea restaurants offer diners the experience of eating below sea level with the added bonus of watching the ocean world swim around.

Really good looking Empanadas. I love empanadas and always looking for the perfect empanadas recipe well tonight I found a gem. Empanadas are mainly made in Spanish speaking countries. If you have never had an empanada this is your time to make some.

Please visit this blog and look at the empanada recipe, make the

Sony Pictures has finally given us the official 007, James Bond "Quantum Of Solace" teaser poster and it looks nothing like that crappy fan made poster that was released last week.  The new Quantum Of Solace poster is more in tune with what a James

The once 'rock n roll' style chef of the 80's Marco Pierre White, has come out of retirement and is the latest host of Hell's Kitchen UK. This television show has already taken the UK by storm and now we have the opportunity to see for ourselves how this bad boy of British food will portray himself today.

Airing on

Another great post from freelance writer Monika. Here she gives us a run down on key points to starting out as a freelance writer. Topics like success, hunting for work, patiance, working smoothly, asking for help. Her writing is very motivating and original, you gota love it.

As a freelance writer Monika has gained gr

One bill per table still seems to be a problem for people these days. This policy has been in the catering industry for some time now, but we still get upset customers that cause a fuss when it comes to settle up with one bill per table.

The worse thing is that it clearly states one bill per table on the menu and even